Hot Kimchi (certified organic)
The traditional Korean recipe with a mild spiciness
Our Hot Kimchi is essentially the same recipe as our Naked Kimchi with the added hotness of chilli peppers. It’s extra tangy on your palette with a medium spiciness profile. It can be eaten with almost any dish.
Consider serving it on a cheese platter – the spiciness and tanginess of the Kimchi enhances the umami of cheese. Use the leftover juice to create the best Bloody Mary you’ve ever tasted.
Hot Kimchi (certified organic)
$14.95
For sale online in 350g jars.
Available in local gourmet stores.
Find a store near you
Store: Keep refrigerated below 4°C.
- All Natural
- Raw
- Wild Fermented
- Probiotic
- Prebiotic
- No added Sugar
- Gluten Free
- Vegan Friendly
- Keto
- 99% Australian Ingredients
- Certified Organic
- No Preservatives
- Spicy mild
- Certified organic cabbage
- Certified organic carrot
- Certified organic apple
- Certified organic onion
- Certified organic garlic
- Certified organic ginger
- Certified organic chilli
- Filtered water
- Sea salt